JAM Parkside is about coffee & community.

JAM is set up in the Parkside community as a benefit corporation cafe, aiming to operate in a way that gives back to the community.

The concept was hatched by Amber Small and Monica Cichon, both long-time advocates for the Parkside neighborhood. They brought in Jesse Crouse, owner of Tipico Coffee, to help craft the perfect space.

JAM is focused on fresh food and beverages, featuring a coffee menu crafted from locally roasted Tipico Coffee and pastries made in house.